#1201-55 The UK Market for Value-Added Milk

February 2006, 53 pages,  EUR 649,  Value-Added Milk Market Attracts New Entrants. British dairies are increasingly targeting the value-added milk for growth opportunities as they re-align their businesses and move away from commodity products. New product launches and increased investment are factors behind sales to expand by about 30% a year. This new report analyses […]

USA: Market Growth Stifled by Undersupply

American consumers can’t get enough organic foods with producers unable to meet demand. As a result most sectors of the organic food industry are suffering undersupply, which is stunting market growth. Shortage of organic products is making producers look outbound for raw materials. Increasing volume of organic fruit, vegetables, grains, seeds, beans, and herbs are […]

UK: Organic Milk Shortages Begin

The UK organic dairy market is starting to experience undersupply again after four years of oversupply. Consumer demand for organic milk is exceptionally high this year with many retailers reporting sales growth in excess of 30%. Growing consumer awareness of the health benefits of organic milk is driving market growth. Various scientific studies are showing […]

#1001-52 The European Market for Soya & Non-Dairy Desserts

November 2005, 72 pages,  EUR 999,  Ice-Cream Star Performer in Non-Dairy Desserts Market. The market for soya & non-dairy ice-cream is the fastest growing in the non-dairy desserts sector, increasing by over 30% per year. The major drivers of market growth are widening availability and elevated consumer demand for dairy alternatives. Although most demand is […]

#1002-50 The European Market for Soya & Non-Dairy Drinks

October 2005, 237 pages,  EUR 2999,  Retailers Increase Shelf-Space to Meet Growing Demand for Non-Dairy Drinks.   The growing popularity of soya & non-dairy drinks is responsible for sales to increase by over 20% per annum since the late 1990s. Initially most consumer demand for non-dairy drinks was from Europeans suffering from lactose intolerance, however […]